AUNTIE’S KITCHEN CELEBRATES FIRST ANNIVERSARY

AUNTIE’S KITCHEN CELEBRATES FIRST ANNIVERSARY

WITH KAMAAINA MONTH IN NOVEMBER

Hawaii residents and U.S. military receive 50% off food on Saturdays and Sundays throughout November

 Kaanapali, Hawaii – The Westin Kaanapali Ocean Resort Villas celebrates the first anniversary of Auntie’s Kitchen, the resort’s open-air poolside restaurant, by offering 50% off lunch and dinner, served 10:30 a.m. to 9 p.m. on Saturdays and Sundays throughout the month of November for kamaaina and U.S. military (with valid I.D.).

“We’ve had a great first year at Auntie’s Kitchen and want to say thank you to the community for their support,” said Brandon Maeda, complex director of food and beverage at The Westin Kaanapali Ocean Resort Villas. “With more family and friends starting to come home for the holidays, we welcome you all to join us at Auntie’s Kitchen as our extended ohana to enjoy home-style hospitality and local comfort food.”

Auntie’s Kitchen, which opened late October 2016, highlights the melting pot of flavors and cuisine that make up Hawaii’s local culinary culture. Must-try dishes include Uncle’s Prime Rib with Maui herb rub, creamy horseradish, natural jus, miso broccoli and macaroni salad; sauteed Garlic Shrimp with white rice and macaroni salad; and Poke Nachos made with fresh ahi, dynamite sauce and edamame guacamole.

Poke Nachos made with fresh Ahi, dynamite sauce and Edamame guacamole.

 

 

 

Garlic Shrimp

 

 

 

 

 

 

 

 

 

 

 

 

Auntie’s Kitchen is open daily 7 a.m.–9 p.m., with breakfast served until 10:30 a.m. happy hour is offered daily 3–5 p.m. (excluding holidays and special events). The soothing sounds of live music can be enjoyed Monday and Friday 4–7 p.m. (schedule subject to change). Self-parking is complimentary. For more information or to make a reservation, please visit westinkaanapali.com/dining.