Created by Hana Hou Bartender: Kiha Kaina – compliments of: Montage Kapalua Bay
Ingredients:
2 oz. Ocean Vodka
¼ ea. Avocado
½ oz. Lychee Puree
½ oz. Apple Juice
½ oz. Lime Juice
Garnish:
1 ea. Slices of Avocado
50/50
Sugar/Salt Mix
Mint Leaf
Method:
• Puree avocado, apple juice & lime juice
• Add to shaker with vodka & lychee puree
• Strain into chilled glass
• Coat 1/3 of Avocado garnish with sugar/salt mix
• Place on rim of glass with a mint leaf
• Enjoy!
