PAILOLO BAR & GRILL BREWS INAUGURAL OKTOBERFEST

 PAILOLO BAR & GRILL BREWS INAUGURAL OKTOBERFEST

Pacific Cancer Foundation named beneficiary for Oct. 14 event

 Ka’anapali, Hawai’i – On Oct. 14 from noon to 4 p.m., beer fans are invited to Pailolo Bar & Grill, the oceanfront sports bar at The Westin Ka’anapali Ocean Resort Villas, for the restaurant’s inaugural Oktoberfest. The celebration, which will take place in front of the restaurant on the resort’s Ocean Lawn, will feature classic German-inspired favorites, as well as locally crafted beverages from Maui’s own Kohola Brewery, Maui Brewing Company and Pau Maui Vodka. A portion of the proceeds will be donated to the Pacific Cancer Foundation in support of breast cancer awareness.

“We are always looking for new ways to be involved with our community,” said Brandon Maeda, complex director of food and beverage at The Westin Ka’anapali Ocean Resort Villas. “Our first Oktoberfest is very special to us because it brings together our mission to support local products, as well as our commitment to local charitable causes.”

Admission to the event includes a 22 oz. Pailolo stein, two beers and one food item. The Oktoberfest menu features Pork Schnitzel sliders with pork loin fried in duck fat, English cucumber, house-made mustard, Kula greens and fresh lemon; Sauerbraten and Spatzle with braised, pickled beef short rib, garlic herb spätzle and salted cabbage; and a Mustard Bar with varieties such as whole grain, sweet and spicy, papaya, beer and horseradish. Entertainment will be provided by DJ Tony Mills.

 

Tickets are $30 per person when purchased in advance and $35 per person at the door. Additional food and beverage tickets can be purchased at Oktoberfest. This is a 21 years and older event. For more information, visit honoluluboxoffice.com.

In addition to Oktoberfest, Pailolo Bar & Grill, home of Maui’s first hotel-owned-and-operated food truck, and winner of “Best Bar” (Silver) and “Best Burger” (Silver) in Maui No Ka ‘Oi Magazine’s 2016 ‘Aipono Awards, will serve the Pink Hibiscus, a Pau Maui Vodka cocktail, all October with a portion of the proceeds benefitting Pacific Cancer Foundation. The restaurant is open for lunch and dinner daily. Complimentary self-parking is available. For more information, please visit westinkaanapali.com/dining/pailolo.

 

Leave a Reply

Your email address will not be published. Required fields are marked *

IMPORTANT! To be able to proceed, you need to solve the following simple math (so we know that you are a human) :-)

What is 8 + 10 ?
Please leave these two fields as-is: