Located on Keawakapu Beach in South Kihei, Sarento’s offers beautiful ocean views to accompany their outstanding cuisine and service. The restaurant’s ambience is casually elegant. A private dining area enclosed in glass is available for those special events. Chef George Gomes utilizes only locally grown produce, herbs and spices and the most fresh fish and seafood. The menu is characterized as Regional Italian and Mediterranean. The dishes are light and delicate while filled with flavors and the menu changes seasonally. For you meat lovers you must try the Osso Bucco or the 20 oz. T-bone Steak Florentine style, to name a few. Sarento’s wine list is outstanding and includes many vintages from Italy and some rare Tuscan finds. You will find many of your favorite Californian and French vintages here also. Reservations are recommended.